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how to cook

How to make Square glutinous rice cake (Chung cake)?

How to make Square glutinous rice cake (Chung cake)?

January 29, 2013 2 Comments

During traditional Vietnamese Tet, Chung cake is one of indispensable dishes in Vietnam. Sitting around Chung cake pot with relatives, is a nation’s own culture. 1. Ingredients: – 1kg glutinous…

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How to cook Steamed momordica glutinous rice?

How to cook Steamed momordica glutinous rice?

January 29, 2013 0 Comment

You want to prepare a plate of steamed momordica glutinous rice to worship New Year’s Eve. But, you still do not know how to do. The following is useful guide…

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How to cook Sauce hot pot?

How to cook Sauce hot pot?

January 29, 2013 0 Comment

When you along with your family organize a small party, nothing is more suitable than a hot pot. It’s interesting to enjoy the taste of the fish sauce hot pot.…

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How to cook Snake-head hot pot?

How to cook Snake-head hot pot?

January 29, 2013 0 Comment

To sit around hot pot with relatives, enjoy and talk together, nothing more wonderful! 1. Ingredients: – Snake-head: 1 – Tofu: 5 sheets. – Thin-top mushroom, fresh mushroom: 300g. –…

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Chinese cabbage frying with mushroom, tofu emulsion

Chinese cabbage frying with mushroom, tofu emulsion

January 26, 2013 1 Comment

This is light and tasty vegetarian dish, it’s very appropriate when you feel a little tired of meat, fish. 1. Ingredients: – 300 g top of chinese cabbage (having flower)…

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How to cook Bamboo shoots & pork leg soup

How to cook Bamboo shoots & pork leg soup

January 25, 2013 1 Comment

Bamboo shoots & pork leg soup is indispensable dish on holidays, Vietnamese Tet or anniversary meal in Vietnam. It is considered to be the traditional of the North. 1. Ingredients: –…

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How to cook Crab Stuffed with Minced Pork and Coriander

How to cook Crab Stuffed with Minced Pork and Coriander

January 23, 2013 0 Comment

This article you will learn how to cook Crab Stuffed with Minced Pork and Coriander, this recipe serves for 4 people: 1. Ingredients – Cooked crabs: 2 – Lean pork, chopped: 225 g…

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How to make Vietnamese Carrot & Radish pickle

How to make Vietnamese Carrot & Radish pickle

January 22, 2013 1 Comment

This is a simple-to-prepare Vietnamese pickle. The combination of white and orange from the carrot and the radish gives it an attractive appeal. Not only does it go well with…

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How to cook Vietnamese spring rolls filling and dipping sauce (full guide)

How to cook Vietnamese spring rolls filling and dipping sauce (full guide)

January 22, 2013 0 Comment

The following is a step by step guide to making these delicious Vietnamese spring rolls. 1. Ingredients for Spring Rolls: 7 1/2 oz very thin bean thread noodles (in small…

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How to make potato cake

How to make potato cake

January 21, 2013 0 Comment

Today when go out in the cold suddenly crave sidewalk potato cakes – the popular street food in Vietnam especially in the North. Immediately I learn how to make the…

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