8 delicious noodle dishes (Hu Tieu) attract tourists in Saigon
Nam Vang noodle, fish noodle or salty noodle,… are the attractive noodle dishes in Saigon. In this article I introduce you 8 noodle dishes (Hủ Tiếu) that you should not…
Regional specialties
Sweet taste of Phu Da snails in Ben Tre province
Oc gao or rice snails in Phu Da Islet of Cho Lach District in the Mekong Delta province of Ben Tre are known for their unique sweet taste. The snails…
Bánh Hỏi lòng heo – The specialty of Phu Yen
Bánh Hỏi lòng heo (in English is Question cake with pig’s inner organs) is a steamed rolls made of rice-flour served with pig’s inner organs. If you ever head on a trip…
How to make cool spring rolls (Southern dish)
Vietnamese Spring rolls dish or the rolled dishes are the most popular dishes throughout North, Central and South Vietnam. There are not fixed formula for spring rolls dishes, customized by…
How to cook peanut dipping sauce for cool spring rolls dish
Follow the dipping sauce recipe below to cook peanut dipping sauce for cool spring rolls dish: 1. Ingredients: Sweet soya sauce: 100g Shallot (has peeled and minced): 1 clover Garlic (peeled and minced):…
How to cook grilled meatball on skewer (Nem Lụi Huế)
1. Ingredients: – Uncooked pork paste: 300g – Pig’s nape fat: 50g – Skin of pig: 100g – Sugar: 1 spoon – Powdered grilled rice: 1 spoon – Crushed of…
How to cook grilled beef wrapped in lolot leaves (Method 2)
1. Ingredients: – Beef : 300g – Lean pork: 100g – Pork liver: 150g – Dried shallot: 50g – Garlic: 10g – Sugar, vinegar, fish sauce, seasoning, pepper, lolot leaves…
How to make “xeo” cake (method 2)
1. Ingredients: Ordinary rice flour: 0.5kg Fresh shimp: 0.3kg Beansprouts: 0.2kg Pork: 0.3kg Eggs: 5 Liquid lard: 0.2kg Fish sauce, pepper, vinegar, chili, garlic, sugar, salad greens, fresh herbs, water.…
How to cook Vietnamese soft green-lentil cake (chè kho)
1. Ingredients: – Green bean: 350g – Treacle: 350g – Cardamom fruit: 1/3 – Sesame seeds: 20g – Water 2. Instructions: Dissolve treacle in about 500ml cold water then bring…
Dried buffalo meat – The specialty of Dien Bien
Dried buffalo meat dish is formed when ethnic minority groups kill the buffalo, if they do not eat the meat they will marinate with spice then hang on upstairs of kitchen for…