“Lá Cẩm” tree
“Lá Cẩm” is the low grasses with 40-50 cm tall and has many branches. Trunk of a tree has 1-2mm in diameter. The leaves have ovate shape, flower cluster at…
Vietnamese food
Discover Vietnamese dishes, Vietnamese food, Vietnamese food culture, region’s specities,…
How to cook sour red tilapia soup
The fish pieces are sweet soft, Indian taro is crispy mixed with flavor of pineapple, tamarind, culantro to make wonderful sweet and sour taste for this soup in the summer.…
How to cook Salmon rice with Teriyaki sauce
1. Ingredients: – Fillet of salmon: 150 gram – Soy sauce: 3 spoons – Honey: 2 spoons – Olive oil: 2 spoons – Rice &chicken juice – Vegetable (depend on…
How to cook fried shrimps with garlic
Shrimp dish is easy to prepare and delicious, with fried shrimp with garlic you only spend 15 minutes to the had fragrant main dish for your family meals. 1. Ingredients:…
How to cook Steamed Shrimps with Coconut Juice
1. Ingredients: – Young coconut, fresh coconut juice, reserve the coconut: 1 – Vietnamese rice paper, sprinkled with water to soften: 1o sheets – Dried fried rice vermicelli, sprinkled with…
Enjoy Ha Long seafood specialties
As the other coastal areas of North Vietnam, Halong has a wide variety of seafood specialties. The most popular are: – Sopuncuchlac (Sá Sùng): They are a kind of sea…
The Vietnamese Mooncake
These are a sweet specialty found throughout Viet Nam in Mid-Autumn festival. If a cake is perfectly made, one can finish the entire treat without feeling bloated. If not. then…
Enjoy the flavours of Hoi An food
Early in the morning, the cries of various food vendors drift along the narrow streets of Hoi An, a quaint, riverside town in central Vietnam. Strolling past old-fashioned, tile-roofed houses…
How to cook soup of Ground pork with Enoki mushrooms
1. Ingredients: – Ground pork or Vietnamese pork meat paste (mean in Vietnamese: mộc/giò sống): 1/2 lb – Enoki mushrooms: ¼ lb (1 package) – Carrot: 1 – A few leaves of napa napa…
How to cook Steamed Bread
1. Ingredients: Old baguette (the older the better): 1 loaf Ground beef: 1/2 lb Large onion: 1 Cloves garlic: 4 Salt: 1 tsp Sugar: 1/2 tsp Oil: 1 tsp Lettuce leaves and assorted fresh herbs; Basic…