How to make sweet corn soup
Following the sweet soup recipe below to make sweet corn soup with us for 4 people, the process only take you about 10 minutes for preparation and 60 minutes for cooking. 1.…
Vietnamese food
Discover Vietnamese dishes, Vietnamese food, Vietnamese food culture, region’s specities,…
The ingredients for Vietnamese dishes (P1)
These are ingredients which are essential and most popular for making Vietnamese dishes. >> The ingredients for Vietnamese dishes (P2 – spicy vegetables)
Sweet taste of Phu Da snails in Ben Tre province
Oc gao or rice snails in Phu Da Islet of Cho Lach District in the Mekong Delta province of Ben Tre are known for their unique sweet taste. The snails…
How to cook fish sour soup (Northern dish)
Fish soup is delicious rustic dishes and nutritious. The soup will make a meal of the summer day more better by the sweet cool of fish. The recipe below will…
Bánh Hỏi lòng heo – The specialty of Phu Yen
Bánh Hỏi lòng heo (in English is Question cake with pig’s inner organs) is a steamed rolls made of rice-flour served with pig’s inner organs. If you ever head on a trip…
How to cook Chicken Pho (Phở Gà)
Pho aromatic flavor of the chicken and onions, broth, sweet and a little chicken grease. Chicken is soft, not dry, and noodles is tough. Let’s cook this delicious dish with us…
How to make Green papaya salad
Green papaya salad is easy to make, a little bit of variation in how to make this salad dish will help you bring new experiences to taste better, making salad…
How to cook cary Crayfish dish (Tôm nấu cà ri)
With soft shrimp, fragrant coconut milk and fresh milk but retains its own sweetness. Let’s go to kitchen and make this dish for your family with me. 1. Ingredients: –…
How to cook Sour soup with cuttlefish (Mực nấu canh chua)
Sour soup always make the meal more appetizing. Let’s start to cook this delicious sour soup with me! 1. Ingredients: – Cuttlefish: 500g – Prawns: 200g – Dried tamarind: 100g…
How to cook Cauliflower covered with shrimp soup
1. Ingredients: – Cauliflower: 1 – Thac lac fish: 100g – Fresh shrimps: 300g – Scallions: 1 – Pepper, sugar, glutamate, salt, fish sauce, tapioca – Coriander, shallot 2. Instructions:…