How to make lemongrass dipping sauce
Lemongrass dipping sauce has served with lot of popular dishes like fried eel, beef dipped with vinegar or steamed clams,… Just follow the dipping sauce recipe below to make this…
Vietnamese recipes
How to make ginger dipping sauce
Ginger dipping sauce use for steamed duck dish, beef, fried tilapia… if you know how to make delicious ginger dipping sauce, the dish will be richer and more delicious. Follow…
How to make tamarind dipping sauce
Tamarind dipping sauce is the typical Southern dish. The following article will guide you how to make this dipping sauce: 1. Ingredients: Fish sauce: 5 spoons Tamarind juice: 3 spoons Sugar:…
How to cook sweet soup of lotus and wood ear mushroom
Follow the sweet soup recipe below to cook sweet soup of lotus and wood ear mushroom: 1. Ingredients: – White wood ear mushroom: 100g – Lotus seeds: 200g – Sugar:…
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How to cook spice beancurd in sesame oil [Vegetarian recipes]
1. Ingredients: – Spiced pressed beancurd: 10 pieces – Sesame oil – Sugar: 2 table spoons – Light soy, dark soy: 1 1/2 table spoon for each – Salt: 1/3…
How to make salted peach dipping sauce
Follow the dipping sauce recipe below to make salted peach dipping sauce: 1. Ingredients: – Salted pulp: 2 spoons – Salted peach juice: 100g – Sugar: 200g – Water: 150ml – Ginger, chopped…
How to make sweet sour soy dipping sauce
Follow the dipping sauce recipe below to make delicious sweet sour soy dipping sauce: 1. Ingredients: – Soybean sauce: 5 spoons – Vinegar and lemon juice: 2-3 spoons – Sugar: 2 spoons…
How to make sweet sour dipping sauce
Follow the dipping sauce recipe below to make delicious sweet sour dipping sauce: 1. Ingredients: – Fish sauce: 2 spoons – Vinegar or lemon juice: 2 spoons – Sugar: 2 spoons –…
How to make cool spring rolls (Southern dish)
Vietnamese Spring rolls dish or the rolled dishes are the most popular dishes throughout North, Central and South Vietnam. There are not fixed formula for spring rolls dishes, customized by…
How to cook grilled meatball on skewer (Nem Lụi Huế)
1. Ingredients: – Uncooked pork paste: 300g – Pig’s nape fat: 50g – Skin of pig: 100g – Sugar: 1 spoon – Powdered grilled rice: 1 spoon – Crushed of…