How to cook sour red tilapia soup
The fish pieces are sweet soft, Indian taro is crispy mixed with flavor of pineapple, tamarind, culantro to make wonderful sweet and sour taste for this soup in the summer.…
Vietnamese recipes
How to cook Salmon rice with Teriyaki sauce
1. Ingredients: – Fillet of salmon: 150 gram – Soy sauce: 3 spoons – Honey: 2 spoons – Olive oil: 2 spoons – Rice &chicken juice – Vegetable (depend on…
How to cook fried shrimps with garlic
Shrimp dish is easy to prepare and delicious, with fried shrimp with garlic you only spend 15 minutes to the had fragrant main dish for your family meals. 1. Ingredients:…
How to cook Steamed Shrimps with Coconut Juice
1. Ingredients: – Young coconut, fresh coconut juice, reserve the coconut: 1 – Vietnamese rice paper, sprinkled with water to soften: 1o sheets – Dried fried rice vermicelli, sprinkled with…
How to cook soup of Ground pork with Enoki mushrooms
1. Ingredients: – Ground pork or Vietnamese pork meat paste (mean in Vietnamese: mộc/giò sống): 1/2 lb – Enoki mushrooms: ¼ lb (1 package) – Carrot: 1 – A few leaves of napa napa…
How to cook Steamed Bread
1. Ingredients: Old baguette (the older the better): 1 loaf Ground beef: 1/2 lb Large onion: 1 Cloves garlic: 4 Salt: 1 tsp Sugar: 1/2 tsp Oil: 1 tsp Lettuce leaves and assorted fresh herbs; Basic…
How to cook Fried Bread
1. Ingredients: – Shrimp and ground pork: 1/2lb for each – Eggs: 3 – Old baguettes – Fish sauce: 2 ½ tsp – Pinch of salt – Pepper: 1/2 tsp – Sugar: 1 tsp…
How to cook Beef fried with Broccoli
1. Ingredients: – Broccoli: 1 1/2lbs – Beef: 1/2lb – Cloves garlic: 2 – Oyster sauce: 1 tsp – Salt, sugar, pepper – Tapioca or corn starch: 1/2 tsp – 1 thumb size piece of…
How to cook Vietnamese Shaking Beef (Bo Luc Lac)
1. Ingredients: – Top sirloin steak or any other tender cuts of beef: 1lb – Pepper, salt, soy sauce: 1/2 tsp for each – 5 spice powder: 1/3 tsp – Augar: 1 tsp – Chili paste…
How to cook Grilled fishes in banana leaf
With banana leaf wrapping outside, it’s increase smell, taste of fishes when grilling. 1. Ingredients: – Anchovy or snakehead fish: 1 large fish or 2-3 small fishes – Spices for…