How to make cucumber and carrots with shrimp salad?

Sometimes make some salads for your family’s meals, carrots and crunchy cucumber, together with a slightly bitter taste, sweet, eating forever not bored.

1. Ingredients:

– Cucumber: 1 to 2
– Small carrot: 1
– Prawns: 100g
– Lean meat or bacon: 100g
– Lemon juice: 1 small teaspoon  
– Fish sauce: 2 small teaspoons 
– Water: 2 small teaspoons  
– Sugar: 2 small teaspoons  
– Salt: 1 teaspoon
– Peanut has fried and crushed, coriander, elshotzia.

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2. Instructions:

– Scrape carrots, marinated in half a teaspoon of salt, and mix for 15 minutes. Then, use nylon gloves pulled the carrot out excess water, shake for friable. 
– Cucumber washed, do not peel, use a knife to cut into small pieces, marinated in half teaspoon of salt, mixing by hand are. Use hands to squeeze out the water in cucumber, make cucumber dry.
– Shrimp peeled, peel the black thread, boiling.
– Boil meat, sliced ​​to taste.
– Prepare sauce: water, sugar, lemon juice mix together and season according to your preferences.
– Combine carrots, cucumber, shrimp, meat in a large bowl, pour the sauce bowl to mix salad, mix well. You can add coriander, elshotzia.
– Dust fried peanut on the surface of the salad when have the meal.

Read more about 9 Vietnamese salads that eat never feel depressed

Enjoy!