How to cook stuffed cuttlefish with meat?
1. Ingredients: Big cuttlefish: 2 Half lean and half meat: 100g “Thac lac” fish: 100g Scallion: 3 Garlic cloves: 5 Fish sauce, soy sauce, sugar, pepper, 5 spices 2. Instructions:…
1. Ingredients: Big cuttlefish: 2 Half lean and half meat: 100g “Thac lac” fish: 100g Scallion: 3 Garlic cloves: 5 Fish sauce, soy sauce, sugar, pepper, 5 spices 2. Instructions:…
VietnamSurprirse – Pickled Mustard Greens is the traditional food of Vietnam, below is the guide to make this dish: 1. Ingredients: Mustard Greens: 1kg Salt: 3 tablespoons Sugar: 1 tablespoon…
Pickled leeks is the traditional dish for Tet holiday in Vietnam. The recipe below will show you how to make delicious pickled leeks for your family.
Here is the dipping sauce recipe which helps you to make anchovy sauce (called “mắm nêm”) for your favorite dishes:
The recipe below will help you to make a delicious dish of stir-fried pork balls with vegetable. 1. Ingredients: – Baby corn: 100g – Ground pork: 300g – Green Cauliflower…
Just spend about 60 minutes for cooking and 2 hours for soaking in preparation step, you can make the delicious Vietnamese sweet soup for 8 people with the recipe below:…
With about 70 minutes for preparing and cooking we will finish the delicious sweet taro soup for 4 people. Following the recipes below to make this sweet soup: 1. Ingredients:…
Following the sweet soup recipe below to make sweet corn soup with us for 4 people, the process only take you about 10 minutes for preparation and 60 minutes for cooking. 1.…
Pho aromatic flavor of the chicken and onions, broth, sweet and a little chicken grease. Chicken is soft, not dry, and noodles is tough. Let’s cook this delicious dish with us…
Green papaya salad is easy to make, a little bit of variation in how to make this salad dish will help you bring new experiences to taste better, making salad…