Read more About the Apricot Fruit.
– Apricot: 1000g
– Sugar: 1000g
To choose yellow apricots, wash, soak them into dilute salite for 2 hours, remove them out, drain. Put them into a bottle (one layer of apricot, one layer of sugar, the top layer of salt should be thicker).
To close, you could enjoy after 10 days (after getting the juice).
To dissolve the juice of apricot with pure water, stir, pour into a cup, enjoy when they are cooled.