How To Cook Boiled Chicken With Shallot and Ginger
VietnamSurprise – Make your meal delicious with the boiled chicken recipe below: 1. Ingredients: – Chicken: 1 – Parsley – Chopped shallot and ginger – Wine and salt 2. Instructions:…
chicken recipes
Let us Rice it All Up!
Rice: When was the last time you ate rice? Was it from a Chinese restaurant takeout box? On the other hand, was it from a friend that loves to cook…
How to cook Chicken Pho (Phở Gà)
Pho aromatic flavor of the chicken and onions, broth, sweet and a little chicken grease. Chicken is soft, not dry, and noodles is tough. Let’s cook this delicious dish with us…
How to cook roasted chicken crispy
Roasted chicken crispy with cardamom brittle, fatty without being tired, especially when combined with rice crispy dish, you will feel… great. This dish suitable for everyday meals and special occasions. Follow…
How to cook chicken roasted with lemon leaves
Let’s enjoy delicious chicken dish with your family by the recipe below: 1. Ingredients: – Young hen: 1 – Young lemon leaves. onion, sugar, pepper, fish sauce, wine and 5…
How to cook steamed chicken with ginger
In this article I show you the recipe for cook delicious dish as: steamed chicken with ginger! 1. Ingredients: – Young chicken: 1 kg – Ginger: 20g – Red peppers: 2…
How to cook fried chicken with citronella and pepper
Chicken fried with citronella and pepper served with hot rice has a special flavor and appeal. There are lot of different ways to cook this delicious dish. This is the simple recipe…
How to cook salad of chicken with onion and laksa leaves
The amount of protein and fat in the daily meals makes you tired. You need to improve your family’s menu. Delicious of chicken and aroma of laksa leaves and will help…
How to cook Vietnamese Vermicelli and Chicken Soup (Bún Thang)
1. Ingredients: – Chicken meat: 250g – Lean pork paste: 100g – Dried shrimp: 500g – Vermicelli: 1,000g – Ginger:1 piece – Water: 3,000ml – Sipuncula (peanut worm): 2-3 –…
How to cook Vietnamese Vermicelli and Chicken Soup (Miến gà)
[vc_row el_position=”first”] [vc_column] [vc_text_separator title=”1. Ingredients:” title_align=”separator_align_left” el_position=”first last”] [/vc_column] [/vc_row] [vc_row] [vc_column width=”1/2″] [vc_column_text el_position=”first last”] Vermicelli: 220g Dried wood ear mushrooms, trimmed and soaked: 120g Chicken breast (has…