How To Cook Stewed Pig’s Trotters With Peanut

VietnamSurprisePig’s trotters is a nutritious food which contains many proteins, if you like this dish, follow the recipe below for making by yourself now:

1. Ingredients:

– Pig’s trotters: 1

– Peanut: 200g

– Salt, glutamate, parsley, rice wine

Stew pig trotters with peanut -  gio heo ham dau phong

2. Instructions:

– Clean and drain the pig’s trotters. Cut into pieces. Dip in hot water to remove the smell

– Soak peanut in water in 6 hours. Clean again

– Heat the pot with 3 bowls of water, add pig’s trotters + peanut into cook with medium heat for 1 hour, then season with salt + glutamate. When serving, add in a dash of parsley and rice wine.