Jackfruit is a popular fruit of Vietnam. Jack fruit can be found anywhere from Northern to Southern Vietnam, both in the city and country side. Jackfruit is among the easiest to grow plants and its taste will vary according to the soil and climate condition it lives under.
The size of a jack fruit is relatively large compared to other fruits. Its skin is covered in thorns like durians but the flesh is divided into smaller yellow pouches. The seeds inside each pouch can be roasted or boiled and make a delicious snack while the flesh of jackfruit is the main edible part.
Nowadays, jackfruit flesh parts are also dry roasted and packaged into a popular snacks. If you cannot enjoy them fresh, take a package home!
Source: vietnamfood
