How to cook Vietnamese roasted oyster mushroom?
The following recipe guides you how to cook Vietnamese roasted oyster with mushroom. 1. Ingredients: 200gr of oyster mushrooms 2 spoons of chili sauce 1 spoon of smashed soybean sauce…
How to cook
How to cook Vietnamese grilled “half lean and half meat” covers the clams?
The following recipe guides you how to cook Vietnamese half lean and half meat covers the clam dish. 1. Ingredients: 200gr of clam flesh 200gr of half lean half meat…
How to cook Vietnamese fried clams?
The following recipe guides you how to cook fried clams. 1. Ingredients: 1kg of big clams 100gr of fried peanut 100gr of scallion Garlic clove, red pepper, sugar, glutamate, fish sauce.…
How to cook Hanoi’s fried shrimp cakes?
The following recipe guides you how to cook Hanoi’s fried shrimp cakes. 1. Ingredients: 400gr of shrimps 500gr of sweet potatoes 50gr of flour 50gr of rice flour Fish sauce,…
How to cook shrimp spring rolls?
The following recipe guides you how to cook shrimp spring rolls dish. 1. Ingredients: 400gr of big shrimps 100gr of Thac Lac fish 50gr of pig neck fat Scallion, garlic…
How to make sweet soybean sauce?
The following recipe guides you how to make sweet soybean sauce to use with roasted shrimp paste. 1. Ingredients: 30gr of pig liver 50gr of pig half lean and half meat…
How to cook roasted shrimp paste?
The following recipe guides you how to cook roasted shrimp paste – a popular and delicious dish in Vietnam. 1. Ingredients: 500gr of fresh shrimps 200gr of Thac Lac fish 100gr…
How to cook cary shrimp?
1. Ingredients: Crayfish: 800g Shredded coconut: 200g Big carrot: 1 Onions: 2 Bell pepper: 1 Old ginger: 3 pieces Garlic cloves, sugar, salt, glutamate, cary and odor leaf 2. Instructions:…
How to cook soup of cauliflower covered with shrimp?
1. Ingredients: Cauliflower: 1 Thac Lac fish: 100g Fresh shrimps: 300g Scallions: 5 Pepper, sugar, glutamate, salt, fish sauce, topioca, Coriander, shallot. 2. Instructions – Detach the cauliflower into small…
How to cook fry prawn with crumb bread?
1. Ingredients: Prawns: 600g Crumb bread: 200g Starch or flour: 100g Eggs: 2 Chopped scallion: 20g Ginger sauce: ¼ teaspoon 2. Instructions: Clean the prawns, slice the line on the back…