How to make Vietnamese gruel mussel?
Spring is proliferation of mussels. The greasy mussels, fragrant and helps your body cooler. And there is no reason last week you did not try to start cooking for your…
Seafood
How to make Jellyfish salad?
The crispy of jellyfish mix with the sweetness of the meat, the sour taste of the lemon will still make your summer meals become more delicious. 1. Ingredients: – Fresh…
How to cook Dry-Fried Hot Diced Shrimps
1. Ingredients: – Shrimps, shelled, deveined and diced: 375 g – Roasted cashew nuts: 2 tablespoons – Diced carrots, parboiled: 2 tablespoons – Frozen peas: 2 tablespoons – Dried chilies: 5 – Garlic, crushed: 8…
How to cook poached shrimp dish
1. Ingredients: – Raw shrimps, peeled and deveined: 500 g – Garlic, crushed and finely chopped: 8 cloves – Small red chili, finely sliced: 1 – Vegetable oil: 1 1/2 tablespoons – Pepper: 1…
How to cook Crab Stuffed with Minced Pork and Coriander
This article you will learn how to cook Crab Stuffed with Minced Pork and Coriander, this recipe serves for 4 people: 1. Ingredients – Cooked crabs: 2 – Lean pork, chopped: 225 g…
How to cook Crispy Crab Claws
This article show you How to cook Crispy Crab Claws by ingredients and instructions below: 1. Prep time: 30 minutes 2. Cook time: 30 minutes 3. Serves: 4 4. Ingredients: –…