1. Ingredients: – Shrimps, peeled and deveined: 500 g – Salt: 1/4 teaspoon – Ground white pepper: 1/4 teaspoon – White sesame seeds: 150 g – Cooking oil, for deep frying: 3 tablespoons For Batter: –…
1. Ingredients: – Snakehead fish sauce: 100 g – Papaya has scraped: 200 g – Cucumber: 150 g – Horn peppers: 1 fruit – Pineapple: 1/4 fruit – Garlic: 5…
1. Ingredients: – Mackerel sauce: 2 slices – Bacon: 150gr – Ginger, pepper, green onion, sugar, pepper 2. Instructions: Mackerel sauce bought at markets, cut to 3 thin slices and wash…
Sapa is not only famous for its natural beauty and landscapes, cool and fresh air, Sapa is best known for specialities that have attracted more and more tourists. Sapa is…
There is admirably a great balance between vegetable and meats, as well as a selectiveuse of spices to reach a fine taste. Vietnamese food can be considered one ofthe healthiest…
1. Ingredients: – 1/2 cup tapioca starch – 1/2 cup rice flour – 1/2 cup sugar – 1 ¾ cups water – 4-5 bananas – Yellow coloring 2. Instructions: Mix…
1. Ingredients: – 1 can coconut milk (400ml) – 1 tbs tapioca starch – 2 tbs sugar – 1/3 tsp salt 2. Instructions: Heat the coconut milk, sugar and…
1. Ingredients: – 8 large ripe bananas – 2 tbs all purpose flour – 1 ½ loafs old bread (preferably wheat) – 4 tbs rum – 2 eggs – 1…
1. Ingredients: – 100g potato – 50g potato starch – 75g gluten flour – Water or vegetable broth – Orange food coloring – Salt, sugar to taste 2. Instructions: Steam…
Rolled noodle (or Phở cuốn in Vietnamese) is the popular dish in Hanoi , and the North in general . But in other regions, even in the big cities, this dish…