It is not too hard to make red bean with lotus sweet soup. Just about 30 minutes you have a nutritious bowl of the soup for the family members. Follow the sweet soup recipe below to make this delicious sweet soup.
1. Ingredients:
– Red bean: 150g
– Lotus seeds: 50g
– Sugar candy: 200g
2. Instructions:
Eliminate the small red beans, soak in water around 4 hours to make the bean soft then stew them with low fire till the bean is swollen. Cook the lotus seeds to nearly swollen.
When the red bean is swollen, pour the lotus seeds in to then cook for a while then add the sugar in. When the red bean is marinated with sugar, taste again to your taste.
Draw the sweet soup to the small cups and serve hot.
Hope the sweet soup recipe helpful for you!
