9 Vietnamese salads that eat never feel depressed

Salad is served with spicy sweet and sour spicy dishes very tasty; fast and simply to make, with many easy-to-find ingredients.

Here are 9 Vietnamese salads that you should try when travel in Vietnam:

1. Chicken legs and lutus salad

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Crispy lotus with tough legs is marinated spicy sweet and sour spices.

>> Learn How to make Chicken legs and lotus salad?

2.  Kohlrabi and jerky salad

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Material is not too complicated, easy to make, you will easily processed beautifully delicious salad.

>> Learn How to make Kohlrabi and jerky salad?

3. Cucumber and carrots with shrimp salad

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Sometimes make some salads for your family’s meals, carrots and crunchy cucumber, together with a slightly bitter taste, sweet, eating forever not bored.

>> Learn How to make cucumber and carrots with shrimp salad?

4. Green papaya and pig ear salad

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Crisp green papaya, crunchy pig ears, mixed with spicy peppers, sweet-smelling of knotgrass, enjoy a delicious dish.

>> Learn How to make green papaya and pig ear salad?

5. Cabbage chicken salad

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Natural sweetness of the chicken, mix together the cabbage, eating forever not bored.

>> Learn How to make cabbage chicken salad?

6. Pig stomach and cucumber salad

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Crispy pig stomach, mixed with cucumber and onion, add mixed chili garlic sauce, spicy peppers.

>> Learn How to pig stomach and cucumber salad?

7. Thai papaya salad

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Characteristic taste Thai cuisine with spicy, slightly sour shrimp mingled with the aroma of fresh papaya dry and brittle.

>> Learn How to make Thai papaya salad?

8. The banana flower salad

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Just replace papaya, carrots by selling banana flowers available in the market, you will have a strange mouth dish.

>> Learn How to make banana flower salad?

9. Jellyfish salad

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The crispy of jellyfish mix with the sweetness of the meat, the sour taste of the lemon will still make your summer meals become more delicious.

>> Leanr How to make Jellyfish salad?