How To Make Pickled Mustard Greens
VietnamSurprirse – Pickled Mustard Greens is the traditional food of Vietnam, below is the guide to make this dish: 1. Ingredients: Mustard Greens: 1kg Salt: 3 tablespoons Sugar: 1 tablespoon…
VietnamSurprirse – Pickled Mustard Greens is the traditional food of Vietnam, below is the guide to make this dish: 1. Ingredients: Mustard Greens: 1kg Salt: 3 tablespoons Sugar: 1 tablespoon…
1. Ingredients: – Fish (anabas): 300g – Fresh ginger: 15g – Seasoning, fish sauce, water 2. Instructions: Wash mustard greens then finely chop. Peel and wash ginger then pound. Scale and clean…
1. Ingredients: – Mince pork or pork belly: 1/4lb – Mustard greens: 1lb – Salted eggs: 2 – 1 piece of ginger – Water – Salt and sugar to taste – Oil: 1/2 tsp…