VietnamSurprise – If you have time, just cook this beef dish for your family because this dish has a strange taste but fascinating. Here I introduce you the recipe for grilled beef rolled with pepper.
1. Ingredients:
– Tendered beef: 200g
– Bell pepper: 1
– Carrot, okras, chayote, green peas, sesame
– Chopped garlic: 1 teaspoon
– Sugar, salt, soy sauce, cooking oil
2. Instructions:
To fry sesame until golden.
To slice meat into thin pieces.
To cut bell pepper into 4, pit the seeds, cut into rectangular pieces around 2cm wide; arrange the quantity of meat equal with the quantity of pepper.
To marinate beef with chopped garlic + 2 spoons of soy sauce + a dash of salt + 2 spoons of cooking oil + fried sesame, mix well.
To roll each piece of meat with a piece of pepper, skewer through chopstick, each stick around 4 to 5 pieces.
To place the skewers on the plate; garnish bell pepper, green peas, okras, chayote… (these are blanched through hot water and mixed with salt + pepper + oil, then broil the same time on charcoal with beef). Serve hot with soy sauce or red pepper sauce.
Hope you enjoy with this Beef recipe!
